Hi everyone, it's a new month and the challenge on the Scor-Pal blog is to create anything you want, just be sure it includes more than one score.
Cut black cardstock 5 1/2" x 5 3/4". Place the 5 1/2" edge at the top channel.
Score at 5", 4 3/4", 2 1/4", 2".
Fold along all scored lines.
Cut 12" length of ribbon. Use Scor-Tape to adhere the ribbon to the front panel only. Cut pattern paper and cardstock to fit the front. Adhere the layers with Scor-Tape over the ribbon.
Also use Scor-Tape to add pattern paper inside the wrapper.
Stamp and die cut the oval for the front panel.
Place the candy bar inside then tie the ribbon at the bottom to close. The candy bar can either simply slide out, or you can undo the ribbon and open the wrapper (which I think is a much better idea, don't you?)
Happy Valentine's Day.
Thanks for stopping by.
Steph
What a great wrapper for a yummy chocolate bar!
ReplyDeleteThis is a gorgeous chocolade holder!
ReplyDeleteLots of love from Isia xx
Love this project!!!!!
ReplyDelete